Cranberry Carrot Slaw

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1/2 cup pineapple juice
• 1 lime, juiced (about 1 tbsp.)
• 1 teaspoon cider vinegar
• 1/2 teaspoon salt
• 1/8 teaspoon black pepper
• 2 tablespoons honey
• 1/2 cup dried cranberries
• 2 tablespoons finely chopped crystallized ginger
• 2 lbs carrots, shredded

Recipe

• 1 stir pineapple juice, lime juice, vinegar, salt, pepper and honey in a bowl until honey dissolves.
• 2 add cranberries, ginger and carrots and toss to combine. refrigerate at least 1 hour. toss again before serving.