Easy Pot Roast And Veggies + Gravy (crock Pot)

Total Time: 6 hrs 30 mins Preparation Time: 30 mins Cook Time: 6 hrs

Ingredients

• 3 -4 lbs chuck roast
• 4 medium potatoes, cubed
• 4 medium carrots, sliced or 1 lb baby carrots
• 2 celery ribs, sliced thin (optional)
• 1 (1 ounce) envelope dry onion soup mix
• 3 cups water
• 2 -3 tablespoons flour

Recipe

• 1 put roast, potatoes, carrots, and celery in slow cooker.
• 2 add onion soup mix and water.
• 3 cover, cook on low 6-8 hours.
• 4 to thicken juices for gravy, remove meat and vegetables to serving platter and keep warm.
• 5 pour juices into saucepan and bring to boil.
• 6 mix 2-3 tbs flour with 1/4 cup cold water until smooth.
• 7 stir into juices in pan until thickened.