Drstkova Polevka (tripe Soup)

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 lb tripe
• 5 ounces smoked meat
• 4 tablespoons flour
• 1 carrot
• 1 garlic clove
• celery root
• 1 pinch pepper
• 1 pinch marjoram
• 1 pinch ginger
• parsley
• salt
• butter

Recipe

• 1 wash tripe well in cold water, cook 1/2 hour, wash again.
• 2 in fresh cold water add salt, roots, carrot, parsley and celery cut in circles.
• 3 ad smoked meat and tripe, cook until tender.
• 4 cut up tripe in small noodles and cut meat in small pieces.
• 5 make very light browned flour with a piece of butter and 4 tablespoon of flour.
• 6 put soup into browned flour, ad mashed garlic, pepper, marjoram, chopped parsley, ginger.
• 7 cook well.
• 8 add tripe and meat.
• 9 serve.