French Lentil Soup
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 1 large onion, chopped
- 2 garlic cloves, minced
- 3 tomatoes, chopped
- 2 carrots, chopped
- 2 cups lentils
- 1 tablespoon herbes de provence
Recipe
- 1 in a large pot, saute the onion and garlic.
- 2 add tomatoes and carrots.
- 3 add lentils and herbs. (thyme works great alone too). make sure you have small green lentils: sometimes the other types can get mealy.
- 4 add vegetable broth about 1 inch above lentils.
- 5 bring to a boil, then let simmer, stirring once in a while.
- 6 when the lentils are soft and soup thick, you are done.
- 7 add salt/pepper or more herbs to taste.
- 8 a splash of vinegar in your bowl on top of the soup is delicious! (french recipe suggested it, and it was great).
No comments:
Post a Comment