Home-style Chicken Soup

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

• Servings: 4
• 1 onion
• 6 carrots
• 6 celery ribs
• 3 garlic cloves
• 2 tablespoons thyme leaves
• 2 tablespoons rosemary
• 2 bay leaves
• 1 tablespoon peppercorn
• 1 whole chicken
• 1/4 cup diced onion
• salt and pepper

Recipe

• 1 add to a large stock pot 3 carrots chopped, 3 celery stalks chopped, garlic, herbs, and chicken.
• 2 fill the pot with water just until it covers the chicken.
• 3 bring water to a boil and let simmer for 45 minute or until chicken is cooked through.
• 4 remove chicken and let cool.
• 5 strain veggies and discard reserving the chicken stock.
• 6 to the stock add remaining veggies chopped, onion, and salt and pepper to taste.
• 7 simmer until veggies are tender.
• 8 shred cooled chicken and add to pot.
• 9 heat through and serve.