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Wednesday, February 25, 2015

Chicken Wonton Recipe

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

  • wonton skins
  • minced chicken
  • frozen peas
  • diced prawns
  • finely chopped carrot
  • 2 teaspoons soy sauce
  • cornflour
  • 1 teaspoon sesame oil (optional)
  • 1 egg yolk

Recipe

  • 1 for the sauce: 4 tbsp tomato sauce 1 1/2 tsp of vinegar, 1tsp of lemon juice sugar to taste 1tsp of chilli sauce. mix minced chicken, diced prawns, soy sauce, carrots and sesame oil together.
  • 2 leave for 2 hours to season.
  • 3 next, scoop a rounded teaspoon of meat mixture with 2 frozen peas onto wanton skin.
  • 4 place some egg yolk mixture at the edge of the wanton skin (half the circumference) and fold over meat filling (like curry puff).
  • 5 repeat until all the meat mixture has been used up.
  • 6 fry until golden brown.
  • 7 to make sauce, heat up wok, place all ingredients together except sugar into wok.
  • 8 when simmering, put sugar inches.

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