Garlic And Lemon Carrots

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb carrot, peeled and cut into 1-inch slices
• 1 cup chicken broth
• 1 tablespoon margarine
• 1 tablespoon shallot, minced
• 1 teaspoon sugar
• 1/8 teaspoon black pepper
• 2 -3 garlic cloves, minced
• 1 tablespoon lemon juice

Recipe

• 1 combine everything except the lemon juice in a medium saucepan; cook, uncovered, over medium heat, approximately 15-20 minutes.
• 2 stir often until carrots are tender and a little liquid is remaining.
• 3 stir in the lemon juice and serve.