Colourful Omelets

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 1/4 cup gram flour
• 1/4 cup rice flour
• 1/4 cup moong flour
• 1 grated carrot
• 1 onion, finely chopped
• 1 tomato, finely chopped
• 1/2 beetroot, grated
• 1 bunch spring onion, finely chopped
• 3 green chilies, crushed finely
• 2 tablespoons oil
• 1/4 teaspoon bicarbonate of soda
• salt
• oil (to shallow fry)

Recipe

• 1 mix all the above mentioned ingredients.
• 2 add enough water to make batter.
• 3 spread a big spoonful thickly on a hot dosa or non-stick tawa.
• 4 sprinkle a teaspoons.
• 5 of oil over it.
• 6 flip over, roast the other side.
• 7 cool.
• 8 add ketchup if desired.