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Monday, February 23, 2015

Low Fat Broccoli Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 6
  • 4 heads broccoli
  • 1/2 cup red onion, chopped
  • 1/2 cup sunflower seeds (or slivered almonds or chopped walnuts)
  • 1/2 cup raisins
  • 1/2 cup carrot, shredded
  • 6 -8 slices bacon, cooked crisp and crumbled
  • 1/2 cup plain yogurt (or sour cream)
  • 1/4 cup mayonnaise
  • 2 tablespoons sugar
  • 1 tablespoon lemon juice

Recipe

  • 1 peel the stems of the broccoli and dice. cut up broccoli florets into small pieces.
  • 2 mix yogurt, mayonnaise, sugar and lemon juice together.
  • 3 mix all ingredients. chill for 1/2 hour and serve.
  • 4 if you difficulties digesting raw broccoli, steam it until it changes colour, about 2 or 3 minutes. then dunk into a cold water bath to stop cooking, pat dry and continue with recipe.

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