Halloween Carrot Fingers

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 cup cream cheese dip
• 4 long carrots
• 1 medium carrot
• 5 sliced almonds

Recipe

• 1 fill a serving bowl with the cream cheese dip.
• 2 wash and peel 4 long carrots for fingers and 1 medium carrot for a thumb.
• 3 with a paring knife (a parent's job), cut a flat, shallow notch in the tip of each carrot.
• 4 then use a dab of dip or softened cream cheese to glue a sliced-almond fingernail atop each notch.
• 5 stick the fingers in the dip and serve with baby carrotsor crackers for dipping.