Crock Pot Sausage And Sauerkraut Dinner
Total Time: 8 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 8 hrs
Ingredients
- Servings: 4
- 6 small red potatoes, unpeeled, quartered
- 8 fresh baby carrots, cut into 1/4-inch slices
- 1 medium onion, cut into thin wedges
- 1 tablespoon brown sugar
- 1 tablespoon spicy brown mustard
- 1 teaspoon caraway seed
- 1 (15 ounce) can sauerkraut
- 1 lb fully cooked turkey kielbasa, cut into 1-inch slices
Recipe
- 1 in 3 1/2 or 4-quart crock pot, combine potatoes, carrots and onion.
- 2 in medium bowl, combine brown sugar, mustard, and caraway seed; mix well.
- 3 stir in sauerkraut and kielbasa. spoon sauerkraut mixture over vegetables in cooker.
- 4 cover; cook on low setting for at least 8 hours or until vegetables are tender.
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