Kahlua Glazed Carrots

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 3 cups sliced carrots
• 1 tablespoon butter
• 2 tablespoons brown sugar
• 1 tablespoon honey
• 1/4 cup kahlua
• 1 tablespoon cornstarch
• 1/2 teaspoon salt
• 3 -6 slices bacon, fried crisp and crumbled

Recipe

• 1 cook carrots in a steamer for 4-5 minutes until tender/crisp.
• 2 remove from heat.
• 3 melt butter in a skillet over medium heat.
• 4 stir in brown sugar, honey& 2 tablespoons of the kahlua.
• 5 cook until it bubbles.
• 6 combine the remaining kahlua and the cornstarch and stir until blended.
• 7 add to the brown sugar mixture.
• 8 add salt and cook until thickened.
• 9 add the cooked carrots& toss gently until well coated.
• 10 cook until the carrots are heated throughout.
• 11 put in a serving dish and sprinkle with bacon.