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Thursday, October 22, 2015

Potato And Ham Stew

Ingredients

  • Servings: 6
  • 1 ham bone
  • 6 russet potatoes, diced
  • 1/2 onion, diced
  • 1 (15 ounce) can sweet peas, drained
  • 1 cup diced cooked ham
  • 2 carrots, diced
  • 2 stalks celery, diced
  • 3 cups water
  • 1/2 cup coconut milk (optional)
  • salt and ground black pepper to taste

Recipe

    Preparation Time: 20 mins Cook Time: 4 hrs

    Ready Time: 4 hrs 20 mins

  • combine ham bone, potatoes, onion, sweet peas, ham, carrots, and celery in a large pot; pour in enough water to cover all ingredients. pour in coconut and season with salt and pepper. bring soup to a boil, reduce heat, and simmer until flavors have blended, about 4 hours. discard ham bone before serving.

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