Chicken And Fresh Tomato Slow Cooker Stew

Ingredients

• Servings: 6
• 5 potatoes, peeled and cubed
• 1 1/2 cups chopped fresh tomato
• 1 cup sliced carrot
• 1 onion, chopped
• 2 bay leaves
• 3 large skinless boneless chicken breast halves
• 2 (8 ounce) cans tomato sauce
• 1 (14.5 ounce) can chicken broth
• 1 1/2 teaspoons italian seasoning
• 1/4 teaspoon red pepper flakes
• water, as needed

Recipe

Preparation Time: 15 mins Cook Time: 7 hrs

Ready Time: 7 hrs 15 mins


• combine the potatoes, tomato, carrot, onion, and bay leaves in a slow cooker. place the chicken breasts atop the vegetables. stir the tomato sauce, chicken broth, and italian seasoning in a bowl; pour over the chicken breasts. add water as needed to assure the chicken is completely covered. cook on low for 6 hours. remove the chicken breasts and cut into bite sized chunks and return to slow cooker. continue cooking until the vegetables are tender, another 1 to 2 hours.