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Friday, February 12, 2016

Kielbasa Onion Soup

Ingredients

  • Servings: 5
  • 1 tablespoon olive oil
  • 1 kielbasa sausage, cut into 1-inch pieces
  • 1 onion, diced
  • 1 tablespoon minced garlic
  • 3 (14 ounce) cans vegetable broth
  • 1 (14 ounce) can stewed tomatoes
  • 1 1/2 cups chopped carrots
  • 1 (8 ounce) can tomato sauce
  • 1 cup water
  • 1 1/2 teaspoons salt-free seasoning blend (such as mrs. dash®)
  • 1 1/2 cups bow-tie pasta (farfalle)

Recipe

    Preparation Time: 15 mins Cook Time: 1 hr

    Ready Time: 1 hr 15 mins

  • heat oil in a large pot over medium heat. cook and stir sausage, onion, and garlic in hot oil until onion is slightly softened and browned, about 10 minutes.
  • stir vegetable broth, stewed tomatoes, carrots, tomato sauce, water, and seasoning blend into sausage mixture; bring to a boil, reduce heat to low, and simmer for 30 minutes. add bow-tie pasta and continue simmering until pasta is cooked through yet firm to the bite, about 12 minutes.

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