Kalua Pig Spring Rolls
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 ounce carrot
- 1 ounce green beans
- 1 ounce bean sprouts
- 4 ounces kalua pig, cooked
- 1 ounce celery
- 4 pieces lumpia skins
- 1 egg
- 1 tablespoon water
Recipe
- 1 julienne carrots, green beans, and celery.
- 2 shred kalua pig and season.
- 3 wrap carrots, green beans, celery lamb, and bean sprouts in lumpia wrapper using egg wash to seal.
- 4 deep fry then cut each roll in half on a slant.
- 5 serve with tropical salsa.
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