Orange Baked Chicken

Ingredients

• Servings: 4
• 1 (4 pound) whole chicken, cut lengthwise
• 1 orange, sliced into rounds
• 2 pounds potatoes
• 1 pound carrots
• 2 small onions, quartered
• 2 stalks celery, chopped
• 1/3 cup chicken broth
• salt and pepper to taste

Recipe

Preparation Time: 45 mins Cook Time: 1 hr

Ready Time: 1 hr 45 mins


• preheat oven to 350 degrees f (175 degrees c).
• slide orange slices under chicken skin (skin will pull up easily). place chicken in a 9x13 inch baking dish skin-side-up. then place potatoes, carrots, onions and celery around the chicken and pour broth over all. season with salt and pepper to taste.
• bake for 1 hour at 350 degrees f (175 degrees c). (note: if water decreases as it is cooking, add as needed; this will be your gravy.)