Kris' Lentil Sausage Soup

Ingredients

• Servings: 8
• 2 tablespoons vegetable oil
• 1 onion, diced
• 2 carrots, sliced
• 2 stalks celery with leaves, chopped
• 1 pound kielbasa sausage, sliced
• 2 quarts chicken broth
• 1 (15 ounce) can crushed tomatoes
• 1 clove garlic, crushed
• 1 pound dry lentils, rinsed
• 2 bay leaves
• salt and pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 2 hrs

Ready Time: 2 hrs 15 mins


• heat oil in a large stockpot over medium heat. stir in the onion, carrots, and celery; cook and stir for 2 minutes. add kielbasa, chicken broth, tomatoes, garlic, lentils, and bay leaves and bring to a boil. reduce heat and simmer for 2 hours. season to taste with salt and pepper.