Curly Kale With Raisins, Walnuts And Chili

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1 tablespoon olive oil
• 1 onion, sliced into thin rounds
• 2 carrots, julienned
• 10 raisins
• 5 walnuts, crumbled into pieces
• 4 cups kale, de-stemmed and chopped
• 1/4 teaspoon crushed red pepper flakes (optional)
• salt

Recipe

• 1 heat oil in a large pan. add carrots, onions, raisins, walnuts and chili and saute until onions are soft.
• 2 add the kale, salt and a couple tablespoons of water. cover pan with a lid.
• 3 check the kale after a couple of minutes. add more water and cook longer if necessary.