Ground Beef Vegetable Soup

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1 lb ground beef
• 2 teaspoons salt
• 1/8 teaspoon pepper
• 2 medium carrots, chopped
• 8 1/2 ounces green beans, undrained
• 1 medium onion, sliced
• 1 celery rib, sliced
• 1 bay leaf
• 3 cups water
• 1 tablespoon worcestershire sauce
• 16 ounces tomatoes, undrained and cut up

Recipe

• 1 in a dutch oven, lightly brown ground beef; drain.
• 2 stir in remaining ingredients.
• 3 simmer covered, 20 to 25 minutes or until vegetables are tender, stirring occasionally.