Chicken Ala King

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 4 whole chicken breasts, cut into large chucks
• 1/2 teaspoon pepper
• 2 teaspoons salt
• 2 teaspoons onion powder
• 3/4 cup unsalted butter
• 3/4 cup flour
• 8 cups swanson chicken broth
• 2 cups half-and-half
• 6 hard-boiled eggs, bite size pieces
• 1 cup frozen peas and carrot
• salt
• onion powder

Recipe

• 1 place into a mixing bowl and combine chicken, pepper, salt and onion powder and set aside for 15 minutes.
• 2 melt the butter and flour and make a roux, add salt and onion powder and blend well.
• 3 add in the chicken broth and bring to a simmer and when the mixture start to thicken adds half and half and whisk mixture at a simmer to thicken.
• 4 stirring the mixture and add in the chicken pieces and simmer for 10 minutes.
• 5 add in pea and carrot and eggs pieces and mix well and simmer for 5 minutes.