Hanover Old Fashioned Ham And Bean Soup

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 12
• 2 lbs bone-in ham
• 2 quarts water
• 1/2 cup onion, chopped
• 1/2 cup celery, diced
• 1/2 cup carrot, shredded
• 40 1/2 ounces great northern beans
• 1/4 teaspoon black pepper

Recipe

• 1 cook ham in water 2 to 3 hours or until meat is tender.
• 2 remove meat from bone and cut into bite-size pieces.
• 3 add celery and carrots to broth; simmer until vegetables are tender.
• 4 add ham, beans and pepper.
• 5 bring to a boil, reduce heat and simmer 30 minutes.
• 6 notes: use the large size can of beans in this recipe. you can also use ham flavered soup base 2 teaspoons should do. enjoy.