Fruit & Veggie Muffins

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 2 cups shredded shredded cored unpeeled apples
• 1 1/3 cups sugar
• 1 cup chopped cranberries
• 1 cup shredded carrot
• 1 cup chopped walnuts
• 2 1/2 cups flour
• 1 tablespoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 teaspoons cinnamon
• 2 large eggs, beaten at room temperature
• 1/2 cup vegetable oil

Recipe

• 1 preheat oven to 375 degrees f.
• 2 grease 12 muffin cups or line with paper liners.
• 3 in a large bowl, mix apples and sugar well.
• 4 add cranberries, carrots and nuts.
• 5 stir gently to combine.
• 6 sift together dry ingredients.
• 7 add to apple mixture and stir well.
• 8 stir in eggs and oil.
• 9 mix gently, but thoroughly.
• 10 divide batter evenly among muffin cups.
• 11 bake 25-30 minutes.
• 12 cool 5 minutes.
• 13 remove to wire rack.