Grilled Steak Salad With Crumbly Bleu Salad Dressing

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1/3 cup olive oil
• 2 tablespoons red wine vinegar
• 1 tablespoon lemon juice
• 1 garlic clove, minced
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1 dash worcestershire sauce
• 1/2 cup crumbled blue cheese
• 2 (8 ounce) rib eye steaks
• olive oil
• mccormick's montreal brand steak seasoning
• 6 cups torn salad greens
• 1 medium tomato, thinly sliced
• 1 small carrot, thinly sliced
• 1/2 cup thinly sliced onion
• 1/4 cup sliced stuffed green olive

Recipe

• 1 in a small bowl, combine the first seven ingredients and mix well.
• 2 stir in blue cheese.
• 3 cover and refrigerate.
• 4 brush olive oil on steaks and sprinkle with monreal steak seasoning.
• 5 grill steaks, uncovered, over medium-hot heat for 6-10 minutes on each side or until meat reaches desired doneness.
• 6 thinly slice meat.
• 7 on a serving platter or individual salad plates, arrange lettuce, tomato, carrot, onion and olives.
• 8 top with steak and dressing.