Harvest Time Vegetable Stew

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1 medium onion, diced
• 2 large carrots, peeled and diced
• 3 celery ribs, diced
• 1 medium turnip, peeled and diced
• 1 teaspoon garlic, minced
• 2 medium parsnips, peeled and diced
• 2 medium tomatoes, diced
• 6 cups vegetable stock or 6 cups chicken stock
• 1 large potato, diced
• 2 tablespoons parsley, chopped
• 1/2 teaspoon thyme
• 1 bay leaf
• to taste salt and pepper

Recipe

• 1 add all ingredients to a large soup pot.
• 2 slowly bring to a boil, reduce the heat and simmer for 1 hour (or until the vegetables are tender).
• 3 serve with crusty french style bread.