Crock Pot Chicken Cobbler

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

• Servings: 4
• 3 cups potatoes, cubed
• 2 cups carrots, cubed
• 1 cup onion, chopped
• 15 ounces canned green beans, drained
• 15 ounces canned corn, drained
• 10 ounces cream of chicken soup
• 1 lb boneless skinless chicken breast
• 1 -2 teaspoon garlic powder
• 1 teaspoon dried thyme
• pepper, to taste
• paprika, to taste
• 1/4 cup water
• 1 tablespoon cornstarch
• biscuits or rice or noodles, for serving

Recipe

• 1 place carrots and potatoes in microwave safe dish with 1/4 cup water. place in microwave for 3 minutes drain.
• 2 put potatoes, carrots, onion, green beans and corn in crock pot. pour in 3/4 of can of cream of chicken, garlic powder and thyme. stir.
• 3 place chicken breasts on top of vegetables, spoon remaining soup over chicken breasts covering each. season with paprika and pepper.
• 4 turn crock pot to low and cook for 8 hours.
• 5 30 minutes before serving, break up chicken with a spoon. if sauce needs to thicken, dissolve cornstarch in water and add to crock pot. turn on high for about 20 to 30 minutes or till thick as desired.
• 6 spoon mixture over hot biscuits, rice or noodles. enjoy.