Garlic Soup

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 cups reduced-sodium chicken broth
• 1 cup garlic, cloves peeled
• 1 cup chopped onion
• 1 cup chopped peeled potato
• 1 cup chopped carrot
• salt and pepper
• whipping cream (optional)

Recipe

• 1 combine first 5 ingredients in a medium saucepan.
• 2 bring to a boil.
• 3 cover and reduce heat to low.
• 4 simmer until vegetables are tender, about 25 minutes.
• 5 puree in batches in blender.
• 6 season with salt and pepper.
• 7 rewarm over medium heat.
• 8 pour into bowls and drizzle with cream, if desired.