Brown Rice Dressing

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 tablespoon oil
• 1 onion, diced
• 1 carrot, diced
• 1 stalk celery, diced
• 1 clove garlic, minced
• 1/2 cup zucchini, shredded
• 1/2 lb ground chicken, cooked and drained
• 1/3 cup fresh cherries, chopped (dried would work well too)
• 1 cup brown rice
• 1 tablespoon fresh sage, chopped
• 1/2 teaspoon salt
• 1/2 teaspoon fresh ground black pepper
• 2 tablespoons chopped fresh parsley
• 1 3/4 cups chicken broth
• 3/4 cup wine

Recipe

• 1 in a large pan, heat oil over medium heat.
• 2 add onion, celery, carrot, garlic and zucchini.
• 3 cook until onion just starts to brown.
• 4 add brown rice and cook stirring often for about 1 or 2 minutes.
• 5 add all other ingredients, heat to boiling, stir, cover and reduce heat to low.
• 6 allow to simmer for 45-50 minutes; no peeking or stirring!
• 7 remove from heat and allow to stand for 10 minutes without lifting the lid.
• 8 fluff with a fork and serve with chicken, turkey or whatever you prefer.