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Thursday, April 30, 2015

Crockpot Chicken And Vegetables

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

  • Servings: 3
  • 3 chicken breasts
  • 1 onion
  • 1 -2 cup baby carrots
  • 6 new potatoes, halved
  • 1/4 cup wine
  • 1/4 cup chicken broth
  • salt, to taste
  • 1/2 teaspoon paprika
  • 1 teaspoon pepper
  • 1/2 teaspoon thyme

Recipe

  • 1 cut onions into wedges and place on the bottom of the crock pot. add the carrots. cut the the potatoes in half or fourths. next, add the wine and broth. sprinkle the thyme, half the pepper, and salt over the vegetables. then, place the breasts on top. rub the paprika and the remaining salt and pepper into the skin of the chicken. cook on low for eight hours.

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