Chinese Grilled Lamb

Total Time: 48 hrs 20 mins Preparation Time: 48 hrs Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 celery rib
• 1 carrot
• 1 onion
• 1/3 cup soy sauce
• 1 tablespoon sesame oil
• 1 tablespoon minced ginger
• 5 slices orange zest
• 2/3 cup dry sherry
• 1/3 cup maple syrup
• 1 1/2 lbs lamb tenderloin

Recipe

• 1 finely chop celery, carrot, and onion.
• 2 whisk together all ingredients except oil and marinate lamb in mixture for 48 hours.
• 3 remove lamb from marinade.
• 4 strain marinade into pot and reduce until thick and bubbly.
• 5 brush lamb with 1 tbp sesame oil and grill, basting with reduced marinade.