Fried Taters Et Al

Total Time: 1 hr 30 mins Preparation Time: 1 hr Cook Time: 30 mins

Ingredients

• Servings: 4
• 3 medium potatoes
• 1/2 large onion
• 2 cups eggplants
• 1 large carrot
• 1 bell pepper, sliced any color
• 1/2 cup asiago cheese

Recipe

• 1 peel and cube an eggplant. i use about 3/4 of one in this recipe, place the eggplant in a colander and add salt to remove water. after about an hour rinse the eggplant and squeeze dry. place 2 tablespoons of olive oil in a skillet and bring to a medium temperature. add thinly slice potatoes, onion, carrot, peppers, and egg plant to the skillet. cook until done. serve hot and we like this recipe with asiago cheese. this recipe can be expanded easily for additional company. enjoy.