Healthy Turkey Veggie Pasta
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 1 lb ground turkey
- 1 tablespoon oil
- 6 -8 stalks celery, diced
- 6 -8 medium carrots, diced
- 4 garlic cloves, minced
- 4 cups chicken broth
- 12 ounces pasta, uncooked
- 2 tablespoons red wine vinegar
- 2 teaspoons sugar
- 2 teaspoons paprika
- 2 teaspoons cumin
- 2 teaspoons oregano
- 1 tablespoon granulated onion
Recipe
- 1 in a large skillet, brown turkey.
- 2 add celery, carrots, garlic & oil; cook until tender.
- 3 remove turkey and vegetables, keep warm.
- 4 add broth to the pan; bring to a boil.
- 5 add pasta; cook 10min or until tender.
- 6 reduce heat; stir in vinegar, sugar, paprika, cumin, oregano, onion and turkey mixture.
- 7 simmer 10min or until heated through.
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