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Tuesday, April 28, 2015

Healthy Turkey Veggie Pasta

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 6
  • 1 lb ground turkey
  • 1 tablespoon oil
  • 6 -8 stalks celery, diced
  • 6 -8 medium carrots, diced
  • 4 garlic cloves, minced
  • 4 cups chicken broth
  • 12 ounces pasta, uncooked
  • 2 tablespoons red wine vinegar
  • 2 teaspoons sugar
  • 2 teaspoons paprika
  • 2 teaspoons cumin
  • 2 teaspoons oregano
  • 1 tablespoon granulated onion

Recipe

  • 1 in a large skillet, brown turkey.
  • 2 add celery, carrots, garlic & oil; cook until tender.
  • 3 remove turkey and vegetables, keep warm.
  • 4 add broth to the pan; bring to a boil.
  • 5 add pasta; cook 10min or until tender.
  • 6 reduce heat; stir in vinegar, sugar, paprika, cumin, oregano, onion and turkey mixture.
  • 7 simmer 10min or until heated through.

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