Gluten Free Turkey/chicken Noodle Soup

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 1 medium onion, choppped
• 2 stalks celery, chopped
• 2 large carrots, chopped
• 1 tablespoon olive oil
• 900 ml chicken broth
• thai medium rice noodles, handful
• 1 cup chopped cooked turkey or 1 cup chicken
• 1 tablespoon chopped fresh parsley

Recipe

• 1 saute onion, celery and carrot in olive oil until soft.
• 2 add chicken broth and cook until vegetables are tender.
• 3 add rice noodles and simmer about 5 minutes then add turkey and half of the parsley.
• 4 serve when turkey has heated through and garnish with remainder of parsley.