Crock Pot Curried Lamb And Risotto
Total Time: 8 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 8 hrs
Ingredients
- Servings: 6
- 2 1/2 lbs boneless lamb roast
- 1 tablespoon cooking oil
- 2 1/2 cups hot style vegetable juice
- 1 cup brown rice
- 2 teaspoons curry powder
- 1/4 teaspoon salt
- 2 medium carrots, diced
- 1 medium green pepper, diced
Recipe
- 1 trim any fat from the roast.
- 2 in a large skillet brown roast on all sides in the hot oil.
- 3 in a 4 quart slow cooker, combine juice, uncooked rice, curry powder and salt.
- 4 add the carrots and place the roast on top.
- 5 cover and cook on low heat for 8-9 hours.
- 6 add the green pepper to cooker.
- 7 cover and let stand 5-10 minutes.
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