Honey Apple Glazed Carrots

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 tablespoons butter
• 20 baby carrots, peeled and tops trimmed
• 1 1/3 cups unsweetened apple juice
• 2 teaspoons honey
• salt, to taste
• pepper, to taste

Recipe

• 1 melt butter in a nonstick skillet over medium-high heat.
• 2 add carrots to the skillet and saute until the carrots begin to brown slightly, about 8 minutes.
• 3 add apple juice and honey and bring to a boil.
• 4 reduce the heat and simmer until carrots are tender and liquid is reduced to glaze, stirring occasionally, about 15 minutes.
• 5 season to taste with salt and pepper.