Easy Fried Rice For Two

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1/2 small onion, chopped
• 1/2 tablespoon sesame oil (or less)
• 1 egg, beaten (optional)
• 1/2 tablespoon sesame oil (or less)
• 3 1/2 tablespoons soy sauce
• 1/2 cup cooked stir fry vegetables (mixture of bean sprouts, carrots, peas, green beans, water chestnuts)
• 2 cups leftover cold cooked rice
• 1 tablespoon light soy sauce (or more of less to taste)

Recipe

• 1 1 tbsp oil in a skillet and stir fry onion until it is golden but not burnt. put onions to the side of the skillet.
• 2 add eggs to skillet and fry until fluffy, remove eggs from skillet.
• 3 add the extra oil to skillet then add veggies and rice, tossing to get everything mixed.
• 4 add egg back to skillet then sprinkle the rice with soy sauce and enjoy.
• 5 note you may use less oil, my family loves the taste of it so i use more than most.