Heathers Spaghetti Sauce

Total Time: 1 hr 15 mins Preparation Time: 20 mins Cook Time: 55 mins

Ingredients

• Servings: 6
• 1 onion, chopped
• 2 garlic cloves, minced
• 2 tablespoons italian seasoning
• 3 ounces virgin olive oil
• 4 tablespoons fresh thyme (or dried)
• 1/2 medium carrot, finely shredded
• 2 (28 ounce) cans tomatoes, crushed and mixed well with their juices
• 1 (6 ounce) can tomato paste
• 2 cups water
• 1/2 lb ground chuck
• 1/2 lb lamb sausage
• salt & pepper

Recipe

• 1 sauté the onion and garlic in the olive oil over medium heat until translucent, but not brown (about 10 minutes).
• 2 add the meat mixture, cook until pink is gone (about 10 minutes).
• 3 add the thyme, italian seasoning, carrots and then cook for (5 minutes more).
• 4 add the can of crushed tomatoes, the tomato paste and 2 cups of water.
• 5 bring to a boil, lower the heat to just bubbling, about medium low, stirring occasionally for about 30 minutes.
• 6 season with salt and pepper to taste.