Herb Cream On Soba Pasta
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 4 tablespoons olive oil
- 1 cup peeled and julienned carrot
- 1/2 cup chopped fresh cilantro
- 1 cup sliced scallion
- 4 cups chopped cauliflower
- 4 cups chopped broccoli
- 4 1/2 cups milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup cornstarch
- 1/2 cup chopped watercress (optional)
- 6 cups cooked soba noodles (or pasta of your choice)
Recipe
- 1 heat the oil in a large saucepan. sauté the carrots, cilantro, and scallions for 2 minutes.
- 2 add the cauliflower and broccoli and sauté for 4 to 5 minutes, stirring constantly.
- 3 to the vegetables, add 4 cups of milk and the salt and pepper. bring to a simmer.
- 4 mix the remaining 1/2 cup milk and the cornstarch together until smooth. add it to the vegetables to create a smooth sauce.
- 5 stir the chopped watercress into the sauce and set aside for 2 minutes.
- 6 spoon the sauce over the pasta and serve immediately.
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