Ground Turkey And Rice Soup

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1/2 lb ground turkey
• 2 cups rice, uncooked
• 2 carrots, peeled and chopped
• 2 celery ribs, peeled and chopped
• 1/2 medium onion, chopped
• 1 bell pepper, chopped
• 1 (4 ounce) can green chilies
• 4 cups chicken stock
• 4 cups water
• 3 tablespoons knorr chicken bouillon
• 1 teaspoon pepper
• 1 teaspoon season salt
• 1 teaspoon cumin
• 1/2 teaspoon chili powder
• 1 teaspoon minced garlic clove

Recipe

• 1 chop up all vegetables.
• 2 saute ground turkey in the pot sprayed with pam.
• 3 spice turkey with season salt, pepper, cumin, garlic, and a little chili powder. begin to brown.
• 4 add vegetables and saute for 2 - 3 minutes.
• 5 add can of green chiles and saute another 2 - 3 minutes.
• 6 add 4 cups of chicken stock and 4 cups of water, and bouillon, and bring to a boil.
• 7 once boiling, add rice.
• 8 add a little more seasonings if desired.
• 9 bring back to a boil, and then simmer for approximately 20 minutes or until the rice is tender.
• 10 remove from heat and enjoy!