pages

Translate

Saturday, March 28, 2015

Double Cheese Chicken And Vegetables

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 cup rontini pasta, uncooked
  • 1 (24 ounce) bag frozen broccoli cauliflower carrots with cheese sauce
  • 1 cup deli rotisserie-cooked chicken, chopped
  • 1 cup cheddar cheese, blend shredded

Recipe

  • 1 in 3 quart saucepan, cook and drain pasta as directed on package. return to saucepan.
  • 2 meanwhile, in 2-quart microwavable casserole, place frozen veggies and cheese sauce. loosely cover with plastic wrap. microwave on high 8 to 10 minutes, stirring twice, until cheese sauce melts and vegetables are just tender.
  • 3 stir vegetables, chicken and cheese into pasta. cover and cook over low heat 2 to 3 minutes until cheese is melted.

No comments:

Post a Comment