Kandice's Kasserole

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 medium onion
• 1 tablespoon olive oil
• 1 -2 garlic clove, chopped
• 2 cups kale, chopped
• 2 cups broccoli, chopped
• 1 large carrot, chopped
• 1/4 cup vegetable stock
• 1 tablespoon soy sauce (braggs aminos)
• 1/2 teaspoon salt
• 3 -4 slices bread, chopped
• 3/4-1 cup vegan cheese, grated
• 1 cup firm tofu
• 4 tablespoons olive oil
• 2 tablespoons soy sauce (braggs aminos)
• 2 teaspoons dried basil
• 2 teaspoons dried oregano
• 1 teaspoon hot sauce
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 2 -3 slices bread, chopped
• 1/2 cup vegan cheese, grated
• 1/2 cup firm tofu
• 2 tablespoons olive oil
• 1 tablespoon soy sauce (braggs aminos)
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1 teaspoon hot sauce
• 1/4 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 heat oven to 350.
• 2 oil an 8x8 pan.
• 3 saute onions in oil on medium heat.
• 4 add garlic, kale, broccoli, carrots, vegetable stock, soy sauce and salt.