Ham Pot Pie

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• 2 cups cooked cubed ham
• 2 cups prepared peppered gravy
• 1 (12 ounce) can creamed corn
• 1 (12 ounce) can green beans
• 1 (12 ounce) can carrots
• 1 cup flour
• 1/2 teaspoon salt
• 1/3 cup vegetable shortening
• 2 tablespoons cold water

Recipe

• 1 directions (pie crust).
• 2 sift flour and salt together.
• 3 cut in shortening with pastry cutter until it is a coarse meal.
• 4 add water until dough forms a loose ball.
• 5 turn out dough onto a floured surface.
• 6 knead dough and roll out.
• 7 directions (filling).
• 8 cube ham.
• 9 prepare gravy as instructed.
• 10 add creamed corn and other vegetables to gravy.
• 11 add ham
• 12 cool on low for about 10 minutes.
• 13 fill pie crust.
• 14 top with other pie crust.
• 15 bake uncovered on 350 for 30 t0 45 minutes.