Israeli Potato Salad

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 2 lbs red potatoes, unpeeled
• 1 1/2 cups carrots, cooked and diced
• 1 cup peas, cooked
• 1/4 cup chopped red onion
• 1 dill pickle, diced
• 3 tablespoons chopped parsley
• 3/4 cup mayonnaise
• 1 hard-boiled egg
• 1 kirby cucumber, peeled and diced
• salt and pepper

Recipe

• 1 boil potatoes. simmer 25 minutes. peel and dice.
• 2 combine with remaining ingredients.