Crock Pea Soup
Total Time: 8 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 8 hrs
Ingredients
- Servings: 12
- 1 lb split peas, rinsed
- 1 onion, chopped
- 2 carrots, peeled and chopped
- 2 garlic cloves, minced
- 1 bay leaf
- 1 1/2 quarts water or 1 1/2 quarts chicken broth
- 1 ham bone (optional)
- salt, to taste
- pepper, to taste
Recipe
- 1 put all ingredients in crock pot, except for salt and pepper.
- 2 cover and cook on low for 8-10 hours, or until peas are very soft.
- 3 remove bone and bay leaf before serving.
- 4 salt and pepper to taste.
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