Gord's Golden Casserole (personal Creation)

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 3 skinless chicken breasts (frozen...easier to cut when half thawed)
• 3 tablespoons virgin olive oil or 3 tablespoons grapeseed oil
• 3 cups of mixed dry pasta (shells, bows, flat, etc)
• 1 (284 ml) can campbell's cream of chicken soup
• 2 1/2 cups warm water
• 7 carrots
• 3/4 cup miracle whip (your personal preference) or 3/4 cup kraft mayonnaise (your personal preference)
• 4 slices kraft processed cheese slices
• 2 teaspoons mccormick's salt-free all-purpose seasoning
• lemon pepper

Recipe

• 1 cut all of the chicken breast into cubes (perferably half thawed).
• 2 sear the chicken breast in olive oil until cooked through in a frying pan.
• 3 during the cooking of the chicken breast, put dried selected pasta in the bottom of 9x9 by 4 inches deep corning ware dish.
• 4 put cooked chicken breast on top of pasta.
• 5 mix chicken soup with measured amount of water and stir in separate container to relieve mixture of lumps. pour the mixture over the pasta and cooked chicken breast.
• 6 scrap the carrots with a knife and grate in a separate dish. now put the carrots on top of cooked chicken breast.
• 7 spread kraft miracle whip salad dressing over top of carrots.
• 8 place corning ware with all ingredients with lid covering it into microwave oven.
• 9 set on "pasta" setting for 20 minutes. (the time may vary due to the differences in wattages of some microwaves.).
• 10 after cooking time is finished, take out of oven and place cheese slices over baked gord's golden cassarole.
• 11 serve with dinner crackers and green tea.