Herb Garden Vegetables

Total Time: 18 mins Preparation Time: 8 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 2 tablespoons butter or 2 tablespoons margarine
• 1 1/2 cups broccoli florets, fresh
• 1 1/2 cups cauliflower florets, fresh
• 1 cup carrot, julienned
• 1/2 red bell pepper, chopped
• 2 garlic cloves, minced
• 1 tablespoon fresh thyme, hopped
• 1 tablespoon fresh basil, chopped
• 1/4 teaspoon salt

Recipe

• 1 in large skillet or wak, melt butter over medium heat.
• 2 add broccoli, cauliflower and carrots; stir to coat with butter.
• 3 cover; cook 4-6 minute or until crisp and tender, stirring occasionally.
• 4 stir in bell pepper and the remaining ingredients.
• 5 cook and stir 2-3 minute or until throughly heated.
• 6 grill method:.
• 7 tear off 6 large pieces of foil.
• 8 place all the ingredients, except butter into a large bowl and mix well.
• 9 seperate the vegetable mixture out onto the pieces of foil, making sure you leave enough room to close up the packets.
• 10 place 1 teaspoons of butter onto the top of each packet.
• 11 seal each packet and place on grill.
• 12 grill for about 10 minute or until vegetables are tender.