Crock Pot Steak And Potato Soup

Total Time: 9 hrs 50 mins Preparation Time: 20 mins Cook Time: 9 hrs 30 mins

Ingredients

• Servings: 8
• 1 lb boneless steak (i used a cheap braising steak)
• 1 lb small red potato, cut into 1/4 inch slices
• 1 cup chopped celery
• 1 cup of chopped carrot
• 1/2 cup chopped onion
• 2 garlic cloves, finely chopped
• 1 tablespoon beef bouillon granules
• 1/2 teaspoon pepper
• 4 (14 1/2 ounce) cans beef broth
• 1/2 cup water
• 1/2 cup flour

Recipe

• 1 turn on crock pot, cut beef into bite size pieces.
• 2 mix beef, potatoes, celery, carrots, onion, garlic, bouillon, pepper, and broth in the crock pot (all ingredients except water and flour).
• 3 cover and cook on low setting for 8-9 hours.
• 4 turn crock pot on high, mix flour and water.
• 5 gradually stir in the flour mixture to the crock pot.
• 6 cover and cook an additional 25 minutes or until thickened.