Dennis's Stew

Total Time: 7 hrs 30 mins Preparation Time: 30 mins Cook Time: 7 hrs

Ingredients

• Servings: 6
• 2 lbs stewing beef
• 1/4 cup flour
• 1 teaspoon paprika
• 4 large carrots
• 3 large potatoes
• 1 cup condensed beef broth
• 1 1/2 teaspoons salt
• 1/2 teaspoon pepper
• 1/3 cup soy sauce
• 1 large onion
• 8 ounces tomato sauce

Recipe

• 1 layer potatoes, then carrots.
• 2 top with meat;.
• 3 sprinkle meat with soy sauce, salt, paprika, pepper and flour.
• 4 spread with chopped onions.
• 5 combine beef broth and tomato sauce and pour overall.
• 6 cover and cook on low 7 -8 hours or high 4 -5 hours.
• 7 instead of sprinkling the meat with soy sauce, salt, paprika, pepper and flour as the recipes says, i mix those all together in a small bowl. this prevents the flour from becoming clumpy.
• 8 instead of chopped onions, i use 3 or 4 small yellow onions whole (i'm not an onion fan but still like the.
• 9 taste they give the stew.).
• 10 i add about 1/4 cup barbecue sauce to the top, before.
• 11 putting the cover on. i use whatever variety of sauce that i have on hand. i don't usually buy the "regular" flavor of any brand, but instead have hickory, brown.
• 12 sugar or garlic and onion flavors. the bbq sauce adds an extra "kick" to the meat and gravy.
• 13 for the beef broth, since i don't usually keep that on hand, i dissolve 1 beef bouillon cube into 1 cup boiling.
• 14 water.