Easy Vegetable Rice Medley

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 tablespoon oil
• 1 onion, chopped
• 1 carrot, chopped
• 1 celery rib, chopped
• 1/2 red pepper, chopped
• 1 (14 1/2 ounce) can chicken broth
• 1 1/2 cups minute rice, uncooked
• 1 cup frozen peas
• salt and pepper, to taste

Recipe

• 1 heat oil in a skillet.
• 2 add onion, carrot, celery, and red pepper; cook 5 minutes or until tender.
• 3 add broth; bring to a boil.
• 4 stir in rice and peas; cover.
• 5 simmer 5 minutes.
• 6 remove from heat.
• 7 let stand 5 minutes before serving.
• 8 ****to save time, replace all the veggies with 3 cups frozen mixed vegetables or frozen broccoli florets and add them when you would have added the peas.