How To Freeze Carrots

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 1
• carrot
• water

Recipe

• 1 wash and peel carrots. start pan of water of water for boiling.
• 2 leave small carrots whole.
• 3 cut others into 3/4 inch cubes, thin slices, or lengthwise strips.
• 4 for whole carrots, blanch in boiling water for 5 minutes.
• 5 for diced or sliced carrots, blanch in boiling water for 2 minutes.
• 6 for carrot strips, blanch in boiling water for 2 minutes.
• 7 place in container for freezing and freeze.